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Air Fryer Pizza Meatball Subs: Easy Indulgence for Homemade Flavor

Air Fryer Pizza Meatball Subs
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Indulge in the deliciousness of Air Fryer Pizza Meatball Subs, the perfect homemade treat that combines classic flavors with the convenience of an air fryer.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1 egg
  • 1 teaspoon Italian seasoning
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 4 sub rolls
  • ¼ cup grated parmesan cheese

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix together ground beef, breadcrumbs, egg, and Italian seasoning.
  3. Form the mixture into meatballs.
  4. Place meatballs in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes until cooked through.
  6. Slice the sub rolls and place meatballs inside.
  7. Top with marinara sauce and mozzarella cheese.
  8. Return to the air fryer and cook for an additional 3-5 minutes until cheese is melted.
  9. Sprinkle with parmesan and serve hot.

Notes

  • For a spicier kick, add red pepper flakes to the meatball mixture.
  • Feel free to customize with your favorite toppings, such as bell peppers or olives.

Nutrition

Keywords: Air Fryer, Pizza, Meatball Subs

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