Amish Applesauce Cake: Easy Recipe for Comforting Flavor
This Amish Applesauce Cake is a delightful and comforting dessert that’s simple to make.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups applesauce
- 2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 2 eggs
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix applesauce, sugar, and oil.
- Add eggs and beat well.
- In another bowl, combine flour, baking soda, cinnamon, and salt.
- Gradually add dry ingredients to wet ingredients until just combined.
- Pour the batter into a greased cake pan.
- Bake for 40-45 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- This cake tastes better the next day!
- Serve with a dusting of powdered sugar on top.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Amish Applesauce Cake, dessert, easy recipe