Baked Shrimp Alfredo Dip: Indulgent Comfort Food for Everyone
Baked Shrimp Alfredo Dip is a delicious and creamy dish that combines tender shrimp with rich Alfredo sauce, perfect for sharing and entertaining.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 8 ounces cream cheese, softened
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese and Alfredo sauce until smooth.
- Fold in the shrimp, mozzarella cheese, Parmesan cheese, garlic powder, black pepper, and green onions.
- Transfer the mixture to a baking dish.
- Bake for 25-30 minutes, or until the dip is hot and bubbly.
- Serve warm with crackers or bread.
Notes
- This dip can be made ahead of time and stored in the refrigerator before baking.
- Add extra spices or herbs for more flavor, such as paprika or Italian seasoning.
Nutrition
- Serving Size: 1/2 cup
- Calories: 302
- Sugar: 2 grams
- Sodium: 780 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 0 grams
- Protein: 20 grams
- Cholesterol: 150 milligrams
Keywords: Baked Shrimp Alfredo Dip, shrimp dip, comfort food