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Banana Pudding Dessert Bars: The Best Indulgent Treat to Savor

Banana Pudding Dessert Bars
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Indulge in the creamy, dreamy flavors of Banana Pudding Dessert Bars, a delightful treat perfect for any sweet tooth.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup mashed ripe bananas
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup whipped cream for topping
  • 1/2 cup banana slices for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter and sugar.
  3. Add in the eggs one at a time, followed by the vanilla extract and mashed bananas.
  4. In a separate bowl, mix together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Pour the batter into a greased baking dish.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Allow to cool before topping with whipped cream and banana slices.

Notes

  • For extra flavor, consider adding a dash of cinnamon to the batter.
  • These bars can be made a day in advance to allow the flavors to meld.

Nutrition

Keywords: Banana Pudding Dessert Bars, dessert, treats, banana recipes

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