Beef and Broccoli Lo Mein: Easy, Delicious Comfort Food at Home
Beef and Broccoli Lo Mein is a simple yet flavorful dish that makes for a perfect meal at home.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Chinese
Ingredients
Scale
- 1 pound beef, sliced
- 4 cups broccoli florets
- 8 ounces lo mein noodles
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons vegetable oil
- 1 tablespoon sesame oil
Instructions
- Cook the lo mein noodles according to the package instructions.
- In a large pan, heat vegetable oil over medium heat.
- Add sliced beef and cook until browned.
- Add garlic and ginger, sauté for 1 minute.
- Add broccoli and cook until tender.
- Stir in soy sauce and oyster sauce.
- Add cooked lo mein noodles and toss to combine.
- Drizzle with sesame oil before serving.
Notes
- For added flavor, marinate the beef in soy sauce for 30 minutes before cooking.
- You can substitute chicken or tofu for the beef.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Beef and Broccoli Lo Mein, comfort food, easy recipes