Caramel Snickers Apple Donuts: The Indulgent Fall Treat You Need
A delicious and indulgent treat combining the flavors of caramel, Snickers, apples, and donuts.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 apples, diced
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup caramel sauce
- 1/2 cup chopped Snickers bars
- 1/4 cup buttermilk
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, mix the flour, baking powder, baking soda, and salt.
- In another bowl, whisk together the sugars, buttermilk, eggs, vanilla extract, and caramel sauce.
- Combine the wet and dry ingredients, then fold in the diced apples and chopped Snickers bars.
- Pour the batter into the donut pan, filling each cavity about 2/3 full.
- Bake for 10-12 minutes or until a toothpick comes out clean.
- Let cool for a few minutes before transferring to a wire rack.
- Drizzle additional caramel sauce on top before serving.
Notes
- For a richer flavor, consider using a mix of apple varieties.
- You can substitute the Snickers with any other chocolate bar of your choice.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Caramel, Snickers, Apple, Donuts, Fall Treat