Cheesy Beef Sausage Hashbrown Bites: Easy & Irresistibly Delicious
These Cheesy Beef Sausage Hashbrown Bites are the perfect bite-sized treat, combining savory beef sausage, crispy hashbrowns, and melted cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 20 bites 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound beef sausage
- 2 cups hashbrowns, frozen
- 1 cup shredded cheese, cheddar
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a large skillet, cook the beef sausage over medium heat until browned.
- In a bowl, mix the cooked sausage with hashbrowns, cheese, egg, and spices.
- Form the mixture into small bites and place them on a baking sheet.
- Bake for 25-30 minutes or until golden brown.
Notes
- Serve with dipping sauces like ranch or BBQ for extra flavor.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 35mg
Keywords: Cheesy Beef Sausage Hashbrown Bites, appetizer, snack, party food