Chicken Burrito Bowl Casserole: Easy, Flavorful Family Dinner
A delicious and easy Chicken Burrito Bowl Casserole perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Balanced
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 1 cup brown rice
- 2 cups chicken broth
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup salsa
- 1 tablespoon taco seasoning
- 2 cups shredded cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the shredded chicken, brown rice, chicken broth, black beans, corn, salsa, and taco seasoning.
- Transfer the mixture to a greased casserole dish and top with shredded cheese.
- Bake uncovered for 30-35 minutes, or until the rice is cooked and the cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add other toppings such as avocado or sour cream.
- Use leftover chicken for a quicker preparation.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Chicken Burrito Bowl Casserole, Family Dinner, Easy Recipe