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Chicken Pot Pie Soup: The Best Cozy Comfort Recipe with Turkey Bacon

Chicken Pot Pie Soup Recipe
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A warm and hearty chicken pot pie soup featuring turkey bacon, perfect for cold days.

Ingredients

Scale
  • 1 pound cooked chicken, shredded
  • 4 slices turkey bacon, chopped
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 cup onion, chopped
  • 4 cups chicken broth
  • 2 cups potatoes, diced
  • 1 cup frozen peas
  • 1/2 cup heavy cream
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. In a large pot, cook turkey bacon until crispy. Remove and set aside.
  2. In the same pot, sauté onions, carrots, and celery until softened.
  3. Add diced potatoes, chicken broth, thyme, and rosemary. Bring to a boil.
  4. Reduce heat and simmer until potatoes are soft.
  5. Stir in shredded chicken, frozen peas, heavy cream, and season with salt and pepper.
  6. Garnish with crispy turkey bacon before serving.

Notes

  • For a thicker soup, add a cornstarch slurry.
  • This soup can be made ahead and reheated.

Nutrition

Keywords: Chicken Pot Pie Soup, Comfort Food, Turkey Bacon, Soup Recipe

Find it online: https://dailydishhaven.com/chicken-pot-pie-soup-the-best-cozy-comfort-recipe-with-turkey-bacon/