Copycat Taco Bell Mexican Pizza: Easy Homemade Indulgence
Make your own version of Taco Bell’s Mexican Pizza at home with this easy recipe.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 2 taco-sized flour tortillas
- 1 cup refried beans
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1/4 cup jalapeños
Instructions
- Preheat the oven to 375°F (190°C).
- In a pan, cook the ground beef until browned, then add taco seasoning.
- Spread refried beans on one tortilla, add a layer of the beef mixture, and sprinkle with cheese.
- Top with the second tortilla, then bake for 10-15 minutes until heated through.
- Remove from the oven and top with diced tomatoes, olives, sour cream, green onions, and jalapeños.
Notes
- This recipe is a great way to customize your toppings.
- Feel free to add additional ingredients like avocado or cilantro.
Nutrition
- Serving Size: 1 pizza
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Copycat Taco Bell Mexican Pizza, homemade pizza, taco pizza, easy pizza recipe