Copycat Taco Bell Mexican Pizza: Easy & Indulgent Homemade Recipe
A delicious and easy-to-make version of Taco Bell’s famous Mexican Pizza that you can enjoy at home.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Meat-based
- 1 package taco seasoning
- 1 pound ground beef
- 2 large flour tortillas
- 1 cup refried beans
- 1 1/2 cups shredded cheese
- 1/2 cup diced tomatoes
- 1/4 cup sliced black olives
- 1/4 cup green onions, chopped
- 1/2 cup sour cream
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Add taco seasoning and mix well.
- Spread refried beans on one tortilla, top with half of the beef mixture, and sprinkle with cheese.
- Place another tortilla on top and repeat the layers.
- Bake in preheated oven for 15-20 minutes or until the cheese is melted and bubbly.
- Top with diced tomatoes, black olives, green onions, and sour cream before serving.
Notes
- For extra flavor, add jalapeños or your favorite hot sauce.
- This pizza can be customized with various toppings according to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Copycat Taco Bell Mexican Pizza