Cranberry Orange Cheesecake Salad: Easy and Indulgent Delight
A delightful mix of flavors and textures, this Cranberry Orange Cheesecake Salad is perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup fresh cranberries
- 2 cups whipped cream
- 8 ounces cream cheese
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup orange segments
- 1/2 cup crushed graham crackers
- In a mixing bowl, beat the cream cheese and sugar until smooth.
- Fold in the whipped cream and vanilla extract.
- Add the cranberries and orange segments, mixing gently.
- Chill in the refrigerator for at least 2 hours.
- Before serving, sprinkle crushed graham crackers on top.
Notes
- For a sweeter taste, consider adding more sugar.
- This salad can be made a day ahead of time for enhanced flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Cranberry Orange Cheesecake Salad, cheesecake salad, dessert salad