Creamiest King Ranch Chicken Casserole with Turkey Bacon Delight
This creamy and delicious casserole is loaded with flavor from the turkey bacon and spices, making it a perfect comfort food for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups shredded rotisserie chicken
- 1 cup cooked turkey bacon, chopped
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 onion, diced
- 1 bell pepper, diced
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 8 corn tortillas, cut into strips
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, turkey bacon, cream of chicken soup, sour cream, cheddar cheese, onion, bell pepper, garlic powder, and chili powder.
- Layer half of the tortilla strips in a greased baking dish.
- Spread half of the chicken mixture over the tortillas.
- Repeat with the remaining tortillas and chicken mixture.
- Bake for 30-35 minutes, or until hot and bubbly.
- Let cool for a few minutes before serving.
Notes
- For an extra kick, add diced jalapeños to the mixture.
- This casserole can be assembled ahead of time and baked later.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: King Ranch Chicken, Casserole, Comfort Food, Turkey Bacon