A delicious and comforting casserole featuring tender chicken and savory ham in a creamy sauce.
Author:Souzan
Prep Time:15 minutes
Cook Time:35 minutes
Total Time:50 minutes
Yield:6 servings 1x
Category:Dinner
Method:Baking
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
2 cups cooked chicken, shredded
1 cup cooked ham, diced
1 can cream of chicken soup
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup milk
2 cups cooked egg noodles
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, combine the chicken, ham, cream of chicken soup, sour cream, cheddar cheese, milk, egg noodles, black pepper, garlic powder, and onion powder.
Mix everything until well combined.
Transfer the mixture into a greased baking dish.
Bake in the preheated oven for 30-35 minutes, or until heated through and bubbly.
Remove from oven and let it cool for a few minutes before serving.
Notes
For added flavor, try adding some cooked vegetables like peas or carrots.
This casserole can be made ahead of time and stored in the refrigerator before baking.
Nutrition
Serving Size:1 cup
Calories:350
Sugar:3g
Sodium:800mg
Fat:20g
Saturated Fat:10g
Unsaturated Fat:8g
Trans Fat:0g
Carbohydrates:30g
Fiber:2g
Protein:25g
Cholesterol:75mg
Keywords: Creamy Chicken and Chicken Ham Casserole, casserole, comfort food, chicken recipe, ham recipe