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Creamy Chicken Crescent Roll Casserole Recipe with Turkey Bacon

Creamy Chicken Crescent Roll Casserole Recipe

A delicious and easy-to-make casserole that combines creamy chicken with crescent rolls and turkey bacon.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup turkey bacon, cooked and crumbled
  • 1 can crescent rolls
  • 1 cup cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup diced onion
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, mix together shredded chicken, turkey bacon, cream of chicken soup, sour cream, cheese, onion, garlic powder, and black pepper.
  3. Unroll the crescent rolls and place them in a greased baking dish, overlapping the edges.
  4. Spread the chicken mixture evenly over the crescent rolls.
  5. Fold the edges of the crescent rolls over the filling to cover it.
  6. Bake for 25-30 minutes or until golden brown.
  7. Let it cool for a few minutes before serving.

Notes

  • For a healthier option, use low-fat sour cream.
  • Try adding your favorite vegetables for extra nutrition.

Nutrition

Keywords: Creamy Chicken, Crescent Roll, Casserole, Turkey Bacon, Easy Recipe