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Creamy Chicken Ham and Cheddar Shell Pasta: A Comforting Delight

Creamy Chicken Ham and Cheddar Shell Pasta
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A creamy and delicious pasta dish made with chicken, ham, and cheddar cheese, perfect for a cozy meal.

Ingredients

Scale
  • 8 ounces shell pasta
  • 1 cup cooked chicken, shredded
  • 1 cup cooked ham, diced
  • 2 cups cheddar cheese, shredded
  • 2 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Cook the shell pasta according to package instructions; drain.
  2. In a large skillet, melt butter over medium heat.
  3. Add flour, stirring for about 2 minutes to create a roux.
  4. Slowly whisk in milk, stirring until the mixture thickens.
  5. Stir in cheddar cheese, garlic powder, salt, and pepper until the cheese is melted.
  6. Add cooked chicken and ham, mixing well.
  7. Fold in the cooked pasta until well coated.
  8. Serve warm.

Notes

  • This dish can be topped with additional cheddar for extra cheesiness.
  • For extra flavor, add chopped herbs such as parsley or chives.

Nutrition

Keywords: Creamy Chicken Ham and Cheddar Shell Pasta

Find it online: https://dailydishhaven.com/creamy-chicken-ham-and-cheddar-shell-pasta-a-comforting-delight/