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Creamy Garlic Parmesan Shrimp Roll Ups: Easy, Indulgent Homemade Delight

Creamy Garlic Parmesan Shrimp Roll Ups
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Indulge in the rich flavors of creamy garlic parmesan shrimp roll ups, a delightful homemade dish that’s easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1 pinch salt and pepper, to taste
  • 2 cups fresh spinach
  • 1 package tortillas or wraps

Instructions

  1. In a skillet, heat olive oil over medium heat and add garlic. Sauté for 1 minute.
  2. Add shrimp and cook until pink.
  3. Pour in heavy cream, then stir in parmesan cheese and Italian seasoning. Cook until sauce thickens.
  4. Add spinach and cook until wilted.
  5. Fill tortillas or wraps with the shrimp mixture and roll them up.
  6. Serve warm, garnished with additional parmesan if desired.

Notes

  • For added spice, consider adding red pepper flakes.
  • Adjust seasoning according to your taste preference.

Nutrition

Keywords: Creamy Garlic Parmesan Shrimp Roll Ups, shrimp recipes, easy seafood recipes

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