Creamy Pineapple Dessert: The Indulgent Delight You’ll Love
A delectable creamy dessert that combines the sweetness of pineapples with a smooth texture, perfect for indulgence.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can crushed pineapple
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 cup shredded coconut
- 1 tablespoon lemon juice
Instructions
- In a mixing bowl, combine the crushed pineapple with lemon juice.
- In a separate bowl, whip the heavy cream until soft peaks form.
- Gently fold in the sugar and vanilla extract into the whipped cream.
- Mix the pineapple into the whipped cream mixture.
- Stir in the shredded coconut.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a firmer dessert, consider adding gelatin.
- Serve with a sprinkle of extra coconut on top for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 60mg
Keywords: Creamy Pineapple Dessert, Pineapple, Dessert, Indulgent Treat