Creamy Ranch Chicken and Bow Tie Pasta: A Comforting Delight
A creamy and delicious ranch chicken dish served with bow tie pasta, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound bow tie pasta
- 1 pound chicken breast, diced
- 1 packet ranch seasoning
- 1 cup heavy cream
- 2 tablespoons olive oil
- 1 cup Parmesan cheese, grated
- salt to taste
- pepper to taste
- Cook the bow tie pasta according to package instructions until al dente.
- In a large skillet, heat olive oil over medium heat and add the diced chicken. Season with salt and pepper, and cook until browned.
- Add the ranch seasoning and heavy cream to the skillet, stirring to combine.
- Simmer for 5 minutes, then stir in the Parmesan cheese until melted.
- Combine the cooked pasta with the sauce and chicken, mixing well. Serve hot.
Notes
- For extra flavor, add some fresh herbs like parsley or chives.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Creamy Ranch Chicken, Bow Tie Pasta, Comfort Food