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Creamy Shrimp and Broccoli Pasta: A Cozy and Indulgent Meal

Creamy Shrimp and Broccoli Pasta
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A delicious and comforting creamy shrimp and broccoli pasta recipe that brings the flavors of the sea and fresh vegetables together in a delightful dish.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound shrimp, peeled and deveined
  • 2 cups broccoli florets
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
  3. Add shrimp to the skillet and cook until pink and opaque.
  4. Stir in broccoli and cook for about 3 minutes until tender.
  5. Pour in heavy cream and bring to a simmer.
  6. Add Parmesan cheese and stir until melted and combined.
  7. Toss the cooked pasta in the sauce until evenly coated. Season with salt and pepper.
  8. Serve immediately, garnished with extra Parmesan if desired.

Notes

  • This dish can be customized with other vegetables such as peas or spinach for added nutrition.
  • For a spicy kick, add red pepper flakes while cooking.

Nutrition

Keywords: Creamy Shrimp and Broccoli Pasta, shrimp pasta, easy pasta recipes

Find it online: https://dailydishhaven.com/creamy-shrimp-and-broccoli-pasta-a-cozy-and-indulgent-meal/