Creamy Steak Bell Pepper Ranch Penne: A Savory Dinner Delight
A delightful recipe combining creamy ranch, tender steak, and bell peppers with penne pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound penne pasta
- 1 pound steak, sliced
- 2 bell peppers, sliced
- 1 packet ranch seasoning
- 2 cups heavy cream
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Cook the penne according to package instructions.
- In a skillet, heat olive oil over medium heat and add steak slices.
- Cook until browned, then add bell peppers and cook until tender.
- Stir in the ranch seasoning and cream, cooking until heated through.
- Combine the mixture with the cooked penne and serve.
Notes
- For a spicier kick, add jalapeños to the bell peppers.
- Feel free to substitute the steak with chicken or shrimp.
Nutrition
- Serving Size: 1 plate
Keywords: Creamy Steak Bell Pepper Ranch Penne, dinner, pasta, savory