Crispy Garlic Butter Stuffed Shrimp: An Indulgent Treat for Seafood Lovers
Crispy Garlic Butter Stuffed Shrimp is a delightful seafood dish perfect for any occasion. Indulge in the savory flavors of garlic butter and succulent shrimp.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baked
- Cuisine: Global
- Diet: Paleo
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1/4 cup breadcrumbs
- 2 tablespoons parsley, chopped
- 1 teaspoon lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- In a pan, melt the butter and add garlic, cooking until fragrant.
- Mix in the breadcrumbs, parsley, and lemon juice.
- Stuff each shrimp with the garlic butter mixture.
- Place shrimp on a baking sheet and bake for 10-12 minutes until cooked through.
- Serve hot and enjoy!
Notes
- For extra flavor, add a sprinkle of paprika on top before baking.
- Pair with a fresh salad or your favorite dipping sauce.
Nutrition
- Serving Size: 4 shrimp
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Crispy Garlic Butter Stuffed Shrimp, Seafood Recipe