Crispy Ranch Shrimp with Turkey Bacon: An Easy Flavor Boost
This Crispy Ranch Shrimp with Turkey Bacon is an easy and delicious way to add flavor to your meals.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 strips turkey bacon, cooked and crumbled
- 1 packet ranch seasoning
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine shrimp, olive oil, ranch seasoning, black pepper, and garlic powder.
- Spread the shrimp mixture on a baking sheet.
- Bake for 10-12 minutes or until shrimp are cooked through.
- Remove from the oven and top with crumbled turkey bacon.
- Serve immediately.
Notes
- For extra crispiness, broil for an additional 2 minutes.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Crispy Ranch Shrimp, Ranch Shrimp, Turkey Bacon Recipe