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Crockpot Cheesy Chicken and Rice: The Easy Comfort Food Delight

Crockpot Cheesy Chicken and Rice

This delicious Crockpot Cheesy Chicken and Rice recipe is the perfect comfort food, packed with flavor and easy to prepare.

Ingredients

Scale
  • 2 cups uncooked rice
  • 1 pound chicken breast
  • 1 can cream of chicken soup
  • 2 cups chicken broth
  • 1 cup shredded cheese
  • 1 cup frozen peas
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Add the chicken breast to the crockpot.
  2. Pour the rice over the chicken.
  3. In a separate bowl, mix the cream of chicken soup and chicken broth, then pour over the rice.
  4. Add the frozen peas, garlic powder, and onion powder.
  5. Season with salt and pepper.
  6. Cook on low for 4-6 hours.
  7. In the last 30 minutes of cooking, add the shredded cheese.
  8. Once cooked, stir well and serve warm.

Notes

  • For extra flavor, add your favorite seasonings.
  • This dish pairs well with a side salad.

Nutrition

Keywords: Crockpot, Chicken, Rice, Cheesy, Comfort Food