Crockpot Chicken Teriyaki Noodles: Easy Flavorful Comfort Food
A comforting and delicious meal, Crockpot Chicken Teriyaki Noodles offers a blend of flavors perfect for any night of the week.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: slow_cooker
- Cuisine: Asian
- Diet: gluten-free
Ingredients
Scale
- 1 pound chicken thighs
- 1 cup teriyaki sauce
- 3 cups broccoli florets
- 8 ounces noodles
- 1 tablespoon sesame seeds
- 2 green onions chopped
Instructions
- Place chicken thighs in the crockpot.
- Pour teriyaki sauce over chicken.
- Cook on low for 6-8 hours or high for 3-4 hours.
- 30 minutes before serving, add broccoli and noodles to the crockpot.
- Once cooked, shred the chicken and mix well with the noodles and vegetables.
- Garnish with sesame seeds and green onions before serving.
Notes
- For extra flavor, marinate the chicken in teriyaki sauce overnight.
- Feel free to add other vegetables like bell peppers or carrots.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 10g
- Sodium: 750mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot, Chicken, Teriyaki, Noodles, Comfort Food