Crockpot Million Dollar Cheesy Chicken Casserole with Turkey Bacon
A deliciously creamy and cheesy chicken casserole made in a crockpot, featuring turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 2 cups penne pasta
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, mix together the shredded chicken, chopped turkey bacon, and cooked penne pasta.
- Add the cream of chicken soup, sour cream, cheddar cheese, mozzarella cheese, garlic powder, onion powder, and black pepper to the mixture. Stir until well combined.
- Transfer the mixture to the crockpot and spread it evenly.
- Cover and cook on low for 4-6 hours, or until cheese is melted and bubbly.
- Serve warm and enjoy your cheesy chicken casserole!
Notes
- This casserole can be assembled a day in advance and cooked on the day you plan to serve it.
- Feel free to swap in different types of cheese based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crockpot Million Dollar Cheesy Chicken Casserole, cheesy chicken casserole, turkey bacon, crockpot recipes