Crockpot Sausage Corn Red Potatoes: Easy Family Comfort Food
A delightful and easy-to-make crockpot recipe featuring sausage, corn, and red potatoes that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound sausage
- 4 cups corn (fresh or frozen)
- 2 pounds red potatoes, quartered
- 1 cup onion, chopped
- 2 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In the crockpot, add the sausage, corn, red potatoes, and onion.
- Pour the chicken broth over the ingredients.
- Add garlic powder, salt, and pepper.
- Stir to combine.
- Cover and cook on low for 6-8 hours or until potatoes are tender.
Notes
- For extra flavor, add fresh herbs such as parsley or thyme.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Crockpot, Sausage, Corn, Red Potatoes, Easy, Family, Comfort Food