Easy Cabbage and Chicken Stir Fry: A Healthy Family Favorite
A quick and healthy recipe for a family-friendly dish that combines chicken and cabbage.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast, sliced
- 4 cups cabbage, shredded
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add garlic and ginger, sauté for 1 minute.
- Add sliced chicken and cook until browned.
- Stir in cabbage and soy sauce, cooking until cabbage is wilted.
- Season with salt and pepper to taste, then serve hot.
Notes
- You can add other vegetables like bell peppers or carrots for added color and nutrition.
- Serve with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 70mg
Keywords: Easy Cabbage and Chicken Stir Fry