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Easy Crustless Chicken Ham and Cheese Quiche for a Cozy Meal

Easy Crustless Chicken Ham and Cheese Quiche
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A comforting and easy-to-make quiche without the crust, packed with chicken, ham, and cheese.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cooked ham, diced
  • 1 cup shredded cheese (cheddar or your choice)
  • 4 large eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the shredded chicken, diced ham, and shredded cheese.
  3. In another bowl, whisk together the eggs, milk, salt, pepper, and oregano.
  4. Pour the egg mixture over the meat and cheese mixture. Stir until well combined.
  5. Pour the combined mixture into a greased pie dish.
  6. Bake for 35-40 minutes or until the quiche is set and lightly golden on top.
  7. Allow to cool slightly before slicing and serving.

Notes

  • This quiche can be served warm or cold.
  • Add vegetables like spinach or bell peppers for extra flavor.

Nutrition

Keywords: Easy Crustless Chicken Ham and Cheese Quiche

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