Easy Slow Cooker Cajun Shrimp Boil: A Juicy Family Delight
Enjoy a delightful and juicy Cajun shrimp boil that’s perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: 6 servings 1x
- Category: Seafood
- Method: Slow Cooker
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds shrimp, deveined
- 1 pound baby potatoes
- 1 pound corn on the cob, cut into halves
- 1/4 cup Cajun seasoning
- 4 cups water
- 1 lemon, halved
- 4 cloves garlic, minced
- 1 tablespoon salt
- 1 tablespoon black pepper
Instructions
- In a slow cooker, combine water, Cajun seasoning, garlic, salt, and black pepper.
- Add baby potatoes and cook on high for 2 hours.
- Add corn and cook for another hour.
- Finally, add shrimp and lemon; cook for 30 more minutes.
- Serve hot and enjoy!
Notes
- For extra flavor, add sausage or other seafood.
- Adjust spice levels according to taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 1200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 200mg
Keywords: Cajun, shrimp boil, easy, slow cooker, family gatherings