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Garlic Butter Seafood Skillet: Easy Shrimp, Peppers, and Onions Delight

Garlic Butter Seafood Skillet with Shrimp, Peppers and Onions

Delight in this easy Garlic Butter Seafood Skillet featuring succulent shrimp, colorful peppers, and onions.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons garlic, minced
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • Salt to taste
  • Black pepper to taste
  • 1 tablespoon lemon juice

Instructions

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Add garlic and sauté until fragrant.
  3. Add shrimp and cook until pink and opaque.
  4. Add the sliced peppers and onions, cooking until softened.
  5. Season with salt, pepper, and lemon juice.
  6. Serve warm.

Notes

  • For a spicier dish, add red pepper flakes.
  • Adjust vegetables based on preference.

Nutrition

Keywords: Garlic Butter Seafood Skillet, Shrimp, Peppers, Onions, Easy Recipe