Print

Garlic Butter Seafood Skillet: Indulgent Lobster, Shrimp, and Scallops Recipe

Garlic Butter Seafood Skillet with Lobster, Shrimp and Scallops

A delicious and indulgent Garlic Butter Seafood Skillet featuring fresh lobster, shrimp, and scallops, perfect for any seafood lover.

Ingredients

Scale
  • 1 pound lobster meat
  • 1 pound shrimp, peeled and deveined
  • 1 pound scallops
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the minced garlic and sauté until fragrant.
  3. Stir in the lobster meat, shrimp, and scallops, cooking until they are opaque.
  4. Pour in the lemon juice and sprinkle with parsley, salt, and pepper.
  5. Serve hot and enjoy!

Notes

  • For best results, use fresh seafood.
  • You can add vegetables such as bell peppers or asparagus for extra flavor.

Nutrition

Keywords: Garlic Butter Seafood Skillet, Lobster, Shrimp, Scallops, Seafood Recipe