This Green Pea Salad is a delicious and refreshing dish that combines the sweetness of green peas with the savory flavors of turkey bacon and chicken ham.
Author:Souzan
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:4 servings 1x
Category:Salad
Method:Mixing
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
2 cups fresh green peas
4 ounces turkey bacon, cooked and crumbled
4 ounces chicken ham, diced
1/2 cup red onion, finely chopped
1/2 cup mayonnaise
2 tablespoons lemon juice
Salt to taste
Black pepper to taste
Instructions
In a large mixing bowl, combine the green peas, turkey bacon, chicken ham, and red onion.
In a separate small bowl, mix together the mayonnaise, lemon juice, salt, and black pepper.
Pour the dressing over the pea mixture and toss to coat.
Cover and refrigerate for at least 1 hour before serving.
Serve chilled as a side dish or light meal.
Notes
Feel free to add other veggies like bell peppers or celery for more crunch.
This salad can be made a day ahead of time for better flavor.
Nutrition
Serving Size:1 cup
Calories:250
Sugar:3g
Sodium:500mg
Fat:18g
Saturated Fat:3g
Unsaturated Fat:12g
Trans Fat:0g
Carbohydrates:20g
Fiber:5g
Protein:10g
Cholesterol:20mg
Keywords: Green Pea Salad, Turkey Bacon, Chicken Ham, Easy Salad Recipe