Ground Beef Tortilla Roll Ups: Easy & Delicious Family Treats
Enjoy these easy and delicious Ground Beef Tortilla Roll Ups that make for a perfect family treat. Ideal for lunch or dinner, they’re simple to prepare and full of flavor!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: None
- 1 pound ground beef
- 1 packet taco seasoning
- 4 large flour tortillas
- 2 cups shredded cheese
- 1 cup sour cream
- 1/2 cup chopped green onions
- In a skillet, cook the ground beef over medium heat until browned.
- Add taco seasoning and follow package instructions.
- Warm the tortillas in a separate pan.
- Spread sour cream evenly onto each tortilla.
- Add the beef mixture, cheese, and green onions.
- Roll up the tortillas tightly and secure with toothpicks if necessary.
- Cut into pinwheels and serve immediately.
Notes
- These roll ups can be customized with your favorite ingredients.
- They can be served with salsa or guacamole for extra flavor.
Nutrition
- Serving Size: 2 roll ups
- Calories: 450
- Sugar: 1g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Ground Beef Tortilla Roll Ups, Easy Recipes, Family Dinner