Honeycrisp Apple Broccoli Salad with Turkey Bacon: A Fresh Twist
A refreshing and flavorful salad featuring Honeycrisp apples, broccoli, and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: no-cook
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup diced Honeycrisp apples
- 1/2 cup cooked turkey bacon, chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup dried cranberries
- 1/4 cup sunflower seeds
- 1/4 cup Greek yogurt
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
Instructions
- In a large bowl, combine broccoli, apples, bacon, onion, cranberries, and sunflower seeds.
- In a separate bowl, whisk together yogurt, honey, and apple cider vinegar.
- Pour the dressing over the salad and toss gently to coat.
- Serve immediately or refrigerate for 30 minutes to enhance the flavors.
Notes
- For added crunch, try mixing in some sliced almonds.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Honeycrisp Apple Broccoli Salad, salad recipes, healthy recipes