Jalapeño Popper Crescent Rolls: Easy Turkey Bacon Delight
A delicious twist on traditional jalapeño poppers, these crescent rolls are stuffed with creamy cheese, spicy jalapeños, and crispy turkey bacon for a quick and tasty appetizer.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 package crescent roll dough
- 4 ounces cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 2 tablespoons diced jalapeños
- 4 slices turkey bacon, cooked and crumbled
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon chopped fresh cilantro
- Preheat the oven according to crescent roll package instructions.
- In a mixing bowl, combine cream cheese, cheddar cheese, jalapeños, turkey bacon, garlic powder, onion powder, and cilantro.
- Unroll the crescent dough and separate into triangles.
- Place a spoonful of the cheese mixture at the wide end of each triangle.
- Roll the triangle around the filling, starting from the wide end.
- Place on a baking sheet and bake until golden brown, about 12-15 minutes.
Notes
- For extra flavor, add some diced green onions to the filling.
- These rolls can be served warm or at room temperature.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Jalapeño, Popper, Crescent Rolls, Turkey Bacon