Juicy Beef and Cheese Tortilla Triangles: A Quick and Easy Delight
Enjoy a deliciously quick and easy recipe for juicy beef and cheese tortilla triangles that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheese
- 1 cup diced onions
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 8 flour tortillas
- 1 tablespoon vegetable oil
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Add onions, garlic powder, and chili powder; cook until onions are translucent.
- Remove from heat and stir in the shredded cheese.
- Place a generous amount of filling on each tortilla and fold.
- Heat oil in the skillet and fry each triangle until golden brown on both sides.
- Serve warm.
Notes
- For extra flavor, add diced green chilies to the beef mixture.
- Serve with salsa or guacamole for dipping.
Nutrition
- Serving Size: 2 triangles
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Juicy Beef and Cheese Tortilla Triangles