Little Debbie Christmas Tree Cake Balls: Indulgent Holiday Treats
Indulge in the festive flavors of Little Debbie Christmas Tree Cake Balls, a delightful treat for the holiday season.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 24 cake balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box Little Debbie Christmas Tree Cakes
- 1 cup white chocolate chips
- 2 tablespoons vegetable oil
- 1 cup crushed sprinkles
Instructions
- Crush the Little Debbie Christmas Tree Cakes into fine crumbs.
- Melt the white chocolate chips with vegetable oil in a microwave.
- Mix the cake crumbs into the melted chocolate until well combined.
- Roll the mixture into balls and place on a baking sheet.
- Chill the balls in the refrigerator for 30 minutes.
- Dip each cake ball in the remaining melted chocolate and roll in sprinkles.
- Allow to set before serving.
Notes
- For added flavor, you can mix in a teaspoon of peppermint extract.
- Store the cake balls in an airtight container for up to one week.
Nutrition
- Serving Size: 1 cake ball
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Little Debbie, Christmas Tree, Cake Balls, Holiday Treats