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Loaded Cajun Shrimp Boil Bowl: Indulgent Comfort Food at Home

Loaded Cajun Shrimp Boil Bowl

Indulge in the flavors of the South with this Loaded Cajun Shrimp Boil Bowl, a perfect comfort food dish that brings the taste of a classic shrimp boil to your dining table.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 ears corn, cut into thirds
  • 1 pound baby potatoes
  • 1 tablespoon Cajun seasoning
  • 4 cups water
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 lemon, halved
  • 1/4 cup chopped parsley

Instructions

  1. In a large pot, bring water to a boil.
  2. Add the baby potatoes and cook for about 10 minutes.
  3. Add corn and cook for an additional 5 minutes.
  4. Add shrimp, Cajun seasoning, garlic, and lemon juice. Cook until shrimp are pink, about 3-5 minutes.
  5. Stir in butter and parsley before serving.

Notes

  • Adjust the Cajun seasoning to your spice preference.
  • Serve with crusty bread for dipping.

Nutrition

Keywords: Cajun, shrimp, boil, bowl, comfort food