Indulge in the flavors of the South with this Loaded Cajun Shrimp Boil Bowl, a perfect comfort food dish that brings the taste of a classic shrimp boil to your dining table.
Author:Souzan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Main Dishes
Method:Boiling
Cuisine:Cajun
Diet:Gluten-Free
Ingredients
Scale
1 pound shrimp, peeled and deveined
2 ears corn, cut into thirds
1 pound baby potatoes
1 tablespoon Cajun seasoning
4 cups water
2 tablespoons butter
2 cloves garlic, minced
1 lemon, halved
1/4 cup chopped parsley
Instructions
In a large pot, bring water to a boil.
Add the baby potatoes and cook for about 10 minutes.
Add corn and cook for an additional 5 minutes.
Add shrimp, Cajun seasoning, garlic, and lemon juice. Cook until shrimp are pink, about 3-5 minutes.
Stir in butter and parsley before serving.
Notes
Adjust the Cajun seasoning to your spice preference.