Louisiana Shrimp Delight: Easy Recipes for Flavorful Meals
Discover the delightful flavors of Louisiana with these easy shrimp recipes perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Creole
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon Cajun seasoning
- 1 cup diced tomatoes
- 1/4 cup chopped green onions
Instructions
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Add shrimp and Cajun seasoning, cooking until shrimp are pink.
- Stir in diced tomatoes and green onions; cook for an additional 2 minutes.
- Serve hot over rice or pasta.
Notes
- For more spice, add chopped jalapeños.
- Pair with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 200mg
Keywords: Louisiana Shrimp, shrimp recipes, Cajun shrimp, seafood cooking