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Mississippi Skillet Rice: Easy Comfort Food with Turkey Bacon

Mississippi Skillet Rice

A delicious and easy-to-make comfort food that combines turkey bacon and rice for a hearty meal.

Ingredients

Scale
  • 1 cup rice
  • 4 slices turkey bacon
  • 1 cup chicken broth
  • 1 cup bell pepper, chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Cook the turkey bacon in a skillet over medium heat until crispy, then remove and chop.
  2. In the same skillet, sauté onion and bell pepper until tender.
  3. Add garlic and continue to cook for 1 minute.
  4. Stir in the rice and cook for 2 minutes, then add chicken broth.
  5. Bring to a boil, reduce heat, and simmer until rice is cooked.
  6. Stir in the chopped turkey bacon, paprika, salt, and black pepper.
  7. Serve warm.

Notes

  • For extra flavor, add a dash of hot sauce before serving.
  • Garnish with fresh herbs if desired.

Nutrition

Keywords: Mississippi Skillet Rice, Comfort Food, Turkey Bacon