Old Fashioned Goulash: A Comforting Twist with Turkey Bacon and Chicken Ham
Experience the comfort of Old Fashioned Goulash, a hearty dish made with turkey bacon and chicken ham, bringing a delightful twist to a classic recipe.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
- 1 pound ground turkey
- 6 ounces turkey bacon
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can (15 ounces) diced tomatoes
- 2 cups elbow macaroni
- 4 cups chicken broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- In a large pot, cook turkey bacon until crispy. Remove and crumble.
- Add ground turkey, onion, and garlic to the pot. Cook until turkey is browned.
- Stir in diced tomatoes, chicken broth, and Worcestershire sauce.
- Add elbow macaroni and Italian seasoning. Bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes or until pasta is tender.
- Season with salt and pepper. Stir in crumbled turkey bacon before serving.
Notes
- For extra flavor, add bell peppers or cheese.
- Adjust seasoning according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Old Fashioned Goulash, turkey bacon, comforting recipes