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Old-Fashioned Slow Cooker Hobo Stew: Easy, Hearty Beef Delight

Old-Fashioned Slow Cooker Hobo Stew with Ground Beef and Vegetables

Enjoy the comforting flavors of this Old-Fashioned Slow Cooker Hobo Stew, packed with ground beef and vegetables for a delightful meal.

Ingredients

Scale
  • 1 pound ground beef
  • 2 cups diced potatoes
  • 1 cup carrots, sliced
  • 1 cup green beans, chopped
  • 1 can (15 oz) diced tomatoes
  • 1 cup beef broth
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. In a skillet over medium heat, brown the ground beef until fully cooked.
  2. Transfer the cooked beef to the slow cooker.
  3. Add all the vegetables and diced tomatoes into the slow cooker.
  4. Pour in the beef broth and sprinkle with the seasonings.
  5. Stir everything together until combined.
  6. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  7. Once done, give it a good stir and serve hot.

Notes

  • For added flavor, you can include a splash of Worcestershire sauce.
  • Feel free to swap in your favorite vegetables.

Nutrition

Keywords: Old-Fashioned Slow Cooker Hobo Stew, Beef Stew, Slow Cooker Recipes