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Oven Roasted Smoked Beef Sausage and Potatoes for Cozy Nights

Oven Roasted Smoked Beef Sausage and Potatoes
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A delightful dish of oven roasted smoked beef sausage and potatoes perfect for chilly evenings.

Ingredients

Scale
  • 1 pound smoked beef sausage
  • 2 pounds baby potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Cut the smoked beef sausage into bite-sized pieces.
  3. Halve the baby potatoes and place them in a large bowl.
  4. Add the sausage, olive oil, garlic powder, paprika, salt, and pepper to the bowl. Mix well.
  5. Spread the mixture on a baking sheet in a single layer.
  6. Roast in the preheated oven for 30-35 minutes, or until the potatoes are tender and the sausage is browned.
  7. Garnish with chopped parsley before serving.

Notes

  • This dish pairs well with a side salad.
  • Feel free to add your favorite vegetables for extra flavor.

Nutrition

Keywords: Oven Roasted Smoked Beef Sausage, Potatoes, Cozy Dinners

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