Pillsbury Grands Fruit Danishes: Easy Homemade Delights to Enjoy
Experience the irresistible taste of homemade Pillsbury Grands Fruit Danishes, a delightful treat that’s easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can Pillsbury Grands crescent dough
- 1 cup fruit preserves or fresh fruit
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the crescent dough and cut into squares.
- In a bowl, mix cream cheese, powdered sugar, and vanilla.
- Place a dollop of the cream cheese mixture in the center of each square.
- Add a spoonful of fruit preserves on top.
- Fold the corners of the dough over the filling to create a danish shape.
- Bake for 15-20 minutes until golden brown.
- Let cool and serve warm.
Notes
- These danishes can be filled with your favorite fruits.
- For a sweeter option, drizzle with additional icing after baking.
Nutrition
- Serving Size: 1 danish
- Calories: 200
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Pillsbury Grands Fruit Danishes