Queso Crunch Taco Tray: Easy Family-Friendly Feast Delight
This Queso Crunch Taco Tray is the perfect family-friendly meal that is easy to prepare and delicious.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 pound ground beef
- 1 packet taco seasoning
- 8 taco shells
- 2 cups shredded cheese
- 1 cup salsa
- 1 cup chopped lettuce
- 1 cup diced tomatoes
- 1/2 cup sour cream
- Preheat the oven to 350°F.
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add taco seasoning and water, stirring until combined. Simmer for 5 minutes.
- Place taco shells on a baking sheet, fill each with the beef mixture, and top with shredded cheese.
- Bake in the oven for 10-12 minutes or until cheese is melted.
- Remove from oven and top with salsa, lettuce, tomatoes, and sour cream before serving.
Notes
- For a spicier kick, add jalapeños to the top.
- You can substitute ground turkey for a healthier option.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 50 mg
Keywords: Queso Crunch Taco Tray