Ritz Chicken Casserole: Indulgent Comfort Food with Turkey Bacon
A hearty and comforting dish that combines chicken, turkey bacon, and a crunchy Ritz cracker topping.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup Ritz crackers, crushed
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, crumbled turkey bacon, cream of chicken soup, sour cream, garlic powder, onion powder, and black pepper. Mix well.
- Spread the mixture into a greased baking dish.
- Top the mixture with shredded cheddar cheese and crushed Ritz crackers.
- Bake in the preheated oven for 25-30 minutes or until bubbly and golden brown on top.
Notes
- For a spicier kick, add diced jalapeños to the mixture.
- This casserole can be made ahead of time and stored in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Ritz Chicken Casserole, Turkey Bacon, Comfort Food