Print

Seafood Dirty Rice: Indulgent Turkey Bacon and Chicken Ham Delight

Seafood Dirty Rice with Turkey Bacon and Chicken Ham

A delicious blend of seafood, turkey bacon, and chicken ham in a flavorful dirty rice dish.

Ingredients

Scale
  • 1 cup rice
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 1 cup shrimp, peeled and deveined
  • 1 cup mussels, cleaned
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon black pepper
  • 2 cups chicken broth
  • 2 tablespoons olive oil
  • 1/4 cup green onions, chopped
  • 1/4 cup parsley, chopped

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the turkey bacon and cook until crispy. Remove and chop.
  3. In the same skillet, sauté onions and garlic until translucent.
  4. Add rice and stir to coat.
  5. Pour in chicken broth and bring to a boil.
  6. Add chicken ham, shrimp, and mussels.
  7. Season with Cajun seasoning, black pepper, and stir well.
  8. Reduce heat and cover, cooking until the rice is tender.
  9. Stir in chopped turkey bacon, green onions, and parsley before serving.

Notes

  • For extra spice, add more Cajun seasoning to taste.
  • Feel free to substitute seafood with your preferred protein.

Nutrition

Keywords: Seafood Dirty Rice, Turkey Bacon, Chicken Ham, Comfort Food