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Seafood Shrimp Stuffed Baked Potatoes: Easy Comfort Food Delight

Seafood Shrimp Stuffed Baked Potatoes
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A delicious and easy recipe for seafood shrimp stuffed baked potatoes, perfect for a comforting meal.

Ingredients

Scale
  • 4 large potatoes
  • 1 pound shrimp, peeled and deveined
  • 1 cup cream cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sour cream
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped green onions

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and bake the potatoes for about 45 minutes, or until tender.
  3. In a skillet, melt the butter over medium heat, then add the shrimp and cook until pink.
  4. In a mixing bowl, combine cream cheese, cheddar cheese, sour cream, garlic powder, paprika, black pepper, and green onions.
  5. Add cooked shrimp to the mixture and stir until well combined.
  6. Once the potatoes are done, cut them in half and scoop out some of the insides.
  7. Mix the potato insides with the seafood mixture and fill the potato skins.
  8. Bake for an additional 10 minutes until heated through.

Notes

  • Feel free to add your favorite seasonings to the shrimp for extra flavor.
  • These stuffed potatoes can be made in advance and reheated.

Nutrition

Keywords: Seafood Shrimp Stuffed Baked Potatoes, comfort food, easy recipe

Find it online: https://dailydishhaven.com/seafood-shrimp-stuffed-baked-potatoes-easy-comfort-food-delight/