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Shrimp Scampi Tortellini Bake: The Easy Indulgence You Need

Shrimp Scampi Tortellini Bake
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A delicious and easy recipe for Shrimp Scampi Tortellini Bake that combines the flavors of shrimp scampi with cheesy tortellini.

Ingredients

Scale
  • 1 pound tortellini
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 cup white wine
  • 1 teaspoon lemon juice
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup fresh parsley, chopped
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook tortellini according to package instructions; drain and set aside.
  3. In a large skillet, melt butter over medium heat and sauté garlic until fragrant.
  4. Add shrimp and cook until pink, about 3-4 minutes.
  5. Stir in white wine, lemon juice, and red pepper flakes, cooking for another 2 minutes.
  6. Mix in cooked tortellini and parsley, then transfer to a baking dish.
  7. Top with mozzarella and Parmesan cheese.
  8. Bake for 20 minutes or until cheese is bubbly and golden.

Notes

  • For a spicier kick, increase the amount of red pepper flakes.
  • Feel free to substitute with your favorite pasta type.

Nutrition

Keywords: Shrimp Scampi Tortellini Bake, pasta bake, shrimp recipe, easy dinner

Find it online: https://dailydishhaven.com/shrimp-scampi-tortellini-bake-the-easy-indulgence-you-need/